CTIFL

We have been working with the major players in the French agri-food industry for over 40 years.

CTIFL

The leading applied research organisation in the French fruit and vegetable industry. The Centre Technique Interprofessionnel des Fruits et Légumes – CTIFL  specialises in quality and post-harvest technologies.

The CTIFL centre in Saint-Rémy-de-Provence is located in the heart of France’s main fruit and vegetable production and shipping area.

– Application: Research in post-harvest quality and technologies: preservation of fruit in a Controlled Atmosphere.
Technology: ULO-XLO, Ethylene Management, Pressure Management, Anoxia, Automatic Management.